CINNAMON COFFEE

Posted by Carole-Anne on November 20, 2007

Trust me – this is one of the best coffees’ there is – coming from a cinnamon lover and a coffee lover.  Cinnamon is an ancient spice obtained from the bark of a two ancient evergreens.  It has a flavor all of its own, and is a highly versatile flavoring well known for its ability to relieve flatulence.  Cinnamon is carved off the trees and when ground up becomes a fine powder.  It is used in a stick form or as powder form in cooking – apple pies, cinnamon rolls etc. Let’s get to the best part.  Today we will make one of Healthy Recipes finest………Cinnamon Coffee.

INGREDIENTS:  

1/3 cup half and half cream

2 tbsp sugar or sugar replacement (Splenda)

1 cinnamon stick

1 cup  good quality, strong coffee.

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Mix sugar, cream and cinnamon stick in a small sauce pan until it forms bubbles. Remove from heat, cover and let stand for 10 minutes. Remove cinnamon stick and add coffee to four coffee cups in which the cream, Cinnamon stick, have been standing.  Serve immediately!  Serves 4 people – delicious, healthy, low calorie afternoon or evening drink! Please serve in one of your most elegant coffee mugs!

Recipe serves 4.  I love this recipe!